A cake with a rustic and authentic soul, the Sbriciolona wins you over at first bite with its crumbly texture. Its name says it all: it breaks easily, scattering golden crumbs that carry the scent of butter, citrus, and tradition. Made with simple, wholesome ingredients, it’s perfect with tea, coffee, or as a treat to share at any time of day. A small masterpiece of imperfection that celebrates the beauty of handmade creations.
Ingredients: Butter, Sugar, Whole eggs, Almonds, Hazelnuts, Wheat flour, Corn flour, Instant yeast, Lemon zest