Hazelnut milk Arriba 32%
Grande Nocciolato d'autore, the finest variety of Hazelnut Trilobata Piemontese I.G.P. meets Ecuadorian Milk Chocolate 'Nacional Arriba' from the province of Guayas, lush plantations in a unique ecosystem give personality and persistence to this variety. The hazelnut explodes in the mouth and melts into the persuasive chocolate texture.



