C.C. Chocolate with Spoon Price €25.00 Sugar, Cocoa mass, Gianduia (IGP Piedmont hazelnuts (36%), sugar, cocoa mass, cocoa butter)
Bergamot Jellies Price €5.00 Sugar, glucose syrup, water, fructose, bergamot juice concentrate, fruit pulp(apple)18%, gelling agent:pectin, acidifier:citric acid, coloring...
Fruit Jellies Price €5.00 Sugar, Glucose syrup, Water, fructose, bergamot juice concentrate, fruit pulp (apple)18%, gelling agent: pectin, acidifier:citric acid, colorings:...
Terracattù Licorice Price €3.50 Licorice, Sugar, Cattù, Flavorings, External E171 coloring agent, External E555 coating agent
Gianduja and Hazelnut Lingotto Price €26.00 Coating: dark chocolate (cocoa mass 52% min, sugar, cocoa butter), filling: praline gianduia chocolate (hazelnuts 55%, sugar, cocoa mass, cocoa...
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